Refine
Year of publication
- 2022 (2) (remove)
Keywords
- Agriculture (1)
- Bodenchemie (1)
- FTIR (1)
- Landwirtschaft (1)
- Microplastics (1)
- Mikroplastik (1)
- Plastic mulching (1)
- Py-GC/MS (1)
Agriculture requires a sustainable intensification to feed the growing world population without exacer-bating soil degradation and threatening soil quality. Globally, plastic mulching (PM) is increasingly used to improve crop growth and yields and consequently agronomic productivity. However, recent literature reported also critical aspects of PM for soil quality and showed contradictory outcomes. This might result from the numerous applications of PM in different climates across various crops, soils and agri-cultural techniques. Thus, a closer look is necessary on how PM influences soil processes under certain climate and cultivation conditions to obtain a comprehensive understanding of its effects, which is im-portant to evaluate PM in terms of a sustainable agriculture.
The aim of this PhD thesis was to understand how multiannual PM influences soil properties and pro-cesses under the temperate, humid Central European cultivation conditions and to evaluate the resulting consequences for soil quality. I designed a three-year field study to investigate the influence of PM (black polyethylene, 50 μm) on microclimate, structural stability, soil organic matter (SOM) and the concentrations of selected fungicides and mycotoxins in three soil layers (0–10, 10–30 and 30–60 cm) compared to straw mulching (SM). Both mulching types were applied in a drip-irrigated ridge-furrow system in strawberry cultivation.
PM shifted the soil microclimate to higher soil temperatures and lower soil moistures. The higher soil temperature seems thus to be the key factor for the increased crop growth and yields under the present humid climate. The reduced soil moisture under PM indicated that under PM the impeded rainfall infil-tration had a stronger effect on the water balance than the reduced evaporation. This indicate an ineffi-cient rainwater use in contrast to arid climates. PM changed the water cycling in the ridges from down-ward directed water flows to lateral water flows from furrows to ridges. This reduced nitrogen leaching in the topsoil (0–10 cm) in the strawberry establishment period. The plastic mulches avoided aggregate breakdown due to rapid soil wetting and excess water during rainfalls and thus maintained a loose and stable soil structure in the surface soil, which prevents soil compaction and made soil less prone to erosion. PM changed carbon fluxes and transformation so that a larger total and more stable SOM was observed. Thus, the higher belowground biomass productivity under PM compensated the impeded aboveground biomass input and the temperature-induced SOM decomposition. However, SM increased the labile and total SOM in the topsoil after the first experiment year and promoted microbial growth due to the aboveground biomass incorporation. PM reduced fungicide entry into soil compared to SM and reduced consequently the fungal biomass reduction and the biosynthesis of the mycotoxin deoxyni-valenol. The modified microclimate under PM did not increase mycotoxin occurrence. In this context, PM poses no risk for an increased soil contamination, impairing soil quality. This PhD thesis demon-strated that the PM effects on soil can vary depending on time, season and soil depth, which emphasizes the importance to include soil depth and time in future studies.
Compared to semiarid and arid regions, the PM effects found in this PhD thesis were small, absent or in another way. I attributed this to the fact that PM under humid climate reduced instead of increased soil moisture and that SM had due to straw und strawberry canopy a similar ‘covering effect’ as PM. Thus, generalizing the PM effects on soil across different climates seems hardly possible as they differ in type and extent depending on climate. A differentiated consideration is hence necessary to evaluate the PM effects on soil quality. I conclude that PM under temperate, humid climate might contribute to reduce soil degradation (e.g., SOM depletion, erosion, nutrient leaching, soil compaction and soil contamina-tion), which sustains soil quality and helps to enable a sustainable agricultural intensification. However, further research is necessary (1) to support my findings on a larger scale, longer time periods and across various soil and crop types, (2) to address remaining open questions and (3) to develop optimization to overcome the critical aspects of PM (e.g. macro- and microplastic waste in soil, mulch disposal).